Literature summary extracted from
Yamada, S.; Sakamoto, K.; Tsuda, H.; Yoshida, K.; Sugahara, K.; Khoo, K.H.; Morris, H.R.; Dell, A.
Structural studies on the tri- and tetrasaccharides isolated from porcine intestinal heparin and characterization of heparinase/heparitinases using them as substrates (1994), Glycobiology, 4, 69-78.
Organism
EC Number |
Organism |
UniProt |
Comment |
Textmining |
---|
4.2.2.8 |
Pedobacter heparinus |
- |
- |
- |
Source Tissue
EC Number |
Source Tissue |
Comment |
Organism |
Textmining |
---|
Temperature Optimum [°C]
EC Number |
Temperature Optimum [°C] |
Temperature Optimum Maximum [°C] |
Comment |
Organism |
---|
4.2.2.8 |
43 |
- |
- |
Pedobacter heparinus |